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   Fermentation Classes 


We are offering a series of Fermentation Classes which can be taken sequentially or independently.

​August 28 - Harvest time= Pickles and Kimchee
​
September 25 - Fermented drinks: Kombucha, Jun and Kvass


 We will start at 2 pm and aim to wrap up by 5 but time will be determined by what we are making. We may finish early; We may finish later. 


These are hands-on classes so when you register in advance Juliane will send you recipes and a list of ingredients and supplies to bring to be able to make and take home your own ferments.  
 
 
​
​$45.00 /person


Please sign up early. 
Sign up now
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  • Home
    • About us
    • Lynnie's Studio
    • Lynn_ART show
    • The Hopewell Gallery
    • The General Store
    • Hopewell History
    • Hopewell Present /Progress
  • Community Hub
    • Calendars
    • Coming Soon!
    • Community Bulletin Board
    • Book Booth
    • Acknowledgements
    • Donate
  • Workshops and classes
    • Fermentation
    • Pottery
    • Tai Chi
  • Store
  • Why Organic and Susatainble?
    • Why Raw butter?